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BEGIN:VEVENT
DTSTART:20250621T140000Z
DTEND:20250621T200000Z
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SUMMARY:South Shore Food Bank's FOOD FIGHT
DESCRIPTION:FOOD FIGHT! \n\nFood brings people together.\n\nWe are gathering gourmet alchemists: celebrity chefs\, home chefs\, food truck chefs\, and culinary students\, who will test their skills\, wits\, and creativity in a live battle for the Food Fight Champion title. \n\nEvent highlights include: \n\n\n	\n	tastings from talented chefs\n	\n	\n	food trucks\n	\n	\n	artisanal food vendors\n	\n	\n	beer and beverage garden\n	\n	\n	entertainment and games\n	\n\n\n \n\nMeet our Celebrity Chef Stephen Coe!\n\nStephen Coe is a nationally recognized and award-winning chef\, best known for his victory against celebrity chef Bobby Flay in "Chopped: Beat Bobby Flay" on the Food Network. Whether in the kitchen or one of his many food trucks\, Chef Coe is known for his culinary creativity and ability to compete at any stage against any competition. \n\nChef Coe's other notable accomplishments include his "Chopped: Ultimate Redemption" win in 2019\, winning the Grand Prize in the Food Network's "Tyler Florence Recipe Contest" and the American Culinary Foundation's "Boston Junior Chef of the Year." He also holds the titles of "World Bacon Champion\," winner of the "World Food Championships" and "Grill Master" from the popular Food Network series "Chopped Grillmasters." \n\nCoe is a graduate of the prestigious culinary arts program at Johnson & Wales University and completed a certificate in French food and language at Institute Fran ois des Alpes in Annecy\, France. He previously served as executive chef at Mirbeau Inn & Spa at The Pinehills and BOKX 109 American Prime at Hotel Indigo and is currently the executive chef of the Marshfield Country Club. \n\nHe is a strong advocate of sustainable agriculture\, sourcing his own honey and seasonal vegetation from local farms around the South Shore of Massachusetts. Chef Coe volunteers his time and talents at the Boston and Rhode Island food banks\, Share Our Strength\, the Matt Light Foundation\, Hockey Cure for Kids\, the Boston Rescue Mission and Meals on Wheels. \n\n \n\nABOUT SOUTH SHORE FOOD BANK\n\nThe South Shore Food Bank is part of a united community effort to bring food\, dignity and hope to our South Shore neighbors.\n\nWe believe every neighbor should have enough to eat\, regardless of their zip code. Our mission is to improve food access across the region\, strengthening infrastructure and food equity so that we can get food to where it is needed most. We are passionate about feeding people.
X-ALT-DESC;FMTTYPE=text/html:<p><span style="background-color:transparent\; color:rgb(0\, 0\, 0)\; font-family:times new roman\,serif\; font-size:12pt">FOOD FIGHT!&nbsp\;</span><br />\n<span style="background-color:transparent\; color:rgb(0\, 0\, 0)\; font-family:times new roman\,serif\; font-size:12pt">Food brings people together.</span><br />\n<span style="background-color:transparent\; color:rgb(0\, 0\, 0)\; font-family:times new roman\,serif\; font-size:12pt">We are gathering gourmet alchemists: celebrity chefs\, home chefs\, food truck chefs\, and culinary students\, who will test their skills\, wits\, and creativity in a live battle for the </span><strong>Food Fight Champion </strong><span style="background-color:transparent\; color:rgb(0\, 0\, 0)\; font-family:times new roman\,serif\; font-size:12pt">title.&nbsp\;</span></p>\n\n<p><span style="background-color:transparent\; color:rgb(0\, 0\, 0)\; font-family:times new roman\,serif\; font-size:12pt">Event highlights include:&nbsp\;</span></p>\n\n<ul>\n	<li>\n	<p><span style="background-color:transparent\; font-size:12pt">tastings from talented chefs</span></p>\n	</li>\n	<li>\n	<p><span style="background-color:transparent\; font-size:12pt">food trucks</span></p>\n	</li>\n	<li>\n	<p><span style="background-color:transparent\; font-size:12pt">artisanal food vendors</span></p>\n	</li>\n	<li>\n	<p><span style="background-color:transparent\; font-size:12pt">beer and beverage garden</span></p>\n	</li>\n	<li>\n	<p><span style="background-color:transparent\; font-size:12pt">entertainment and games</span></p>\n	</li>\n</ul>\n\n<p>&nbsp\;</p>\n\n<p><span style="background-color:transparent\; color:rgb(0\, 0\, 0)\; font-family:times new roman\,serif\; font-size:12pt">Meet our Celebrity Chef Stephen Coe!</span><br />\n<span style="background-color:transparent\; color:rgb(0\, 0\, 0)\; font-family:times new roman\,serif\; font-size:12pt">Stephen Coe is a nationally recognized and award-winning chef\, best known for his victory against celebrity chef Bobby Flay in &ldquo\;Chopped: Beat Bobby Flay&rdquo\; on the Food Network. Whether in the kitchen or one of his many food trucks\, Chef Coe is known for his culinary creativity and ability to compete at any stage against any competition.&nbsp\;</span></p>\n\n<p><span style="background-color:transparent\; color:rgb(0\, 0\, 0)\; font-family:times new roman\,serif\; font-size:12pt">Chef Coe&rsquo\;s other notable accomplishments include his &ldquo\;Chopped: Ultimate Redemption&rdquo\; win in 2019\, winning the Grand Prize in the Food Network&rsquo\;s &ldquo\;Tyler Florence Recipe Contest&rdquo\; and the American Culinary Foundation&rsquo\;s &ldquo\;Boston Junior Chef of the Year.&rdquo\; He also holds the titles of &ldquo\;World Bacon Champion\,&rdquo\; winner of the &ldquo\;World Food Championships&rdquo\; and &ldquo\;Grill Master&rdquo\; from the popular Food Network series &quot\;Chopped Grillmasters.&quot\;&nbsp\;</span></p>\n\n<p><span style="background-color:transparent\; color:rgb(0\, 0\, 0)\; font-family:times new roman\,serif\; font-size:12pt">Coe is a graduate of the prestigious culinary arts program at Johnson &amp\; Wales University and completed a certificate in French food and language at Institute Fran&ccedil\;ois des Alpes in Annecy\, France. He previously served as executive chef at Mirbeau Inn &amp\; Spa at The Pinehills and BOKX 109 American Prime at Hotel Indigo and is currently the executive chef of the Marshfield Country Club.&nbsp\;</span></p>\n\n<p><span style="background-color:transparent\; color:rgb(0\, 0\, 0)\; font-family:times new roman\,serif\; font-size:12pt">He is a strong advocate of sustainable agriculture\, sourcing his own honey and seasonal vegetation from local farms around the South Shore of Massachusetts. Chef Coe volunteers his time and talents at the Boston and Rhode Island food banks\, Share Our Strength\, the Matt Light Foundation\, Hockey Cure for Kids\, the Boston Rescue Mission and Meals on Wheels.&nbsp\;</span></p>\n\n<p>&nbsp\;</p>\n\n<p><span style="background-color:transparent\; color:rgb(0\, 0\, 0)\; font-family:times new roman\,serif\; font-size:12pt">ABOUT SOUTH SHORE FOOD BANK</span><br />\n<span style="background-color:transparent\; color:rgb(0\, 0\, 0)\; font-family:times new roman\,serif\; font-size:12pt">The South Shore Food Bank is part of a united community effort to bring food\, dignity and hope to our South Shore neighbors.</span></p>\n\n<p><span style="background-color:transparent\; color:rgb(0\, 0\, 0)\; font-family:times new roman\,serif\; font-size:12pt">We believe every neighbor should have enough to eat\, regardless of their zip code. Our mission is to improve food access across the region\, strengthening infrastructure and food equity so that we can get food to where it is needed most. We are passionate about feeding people.&nbsp\;</span></p>\n
LOCATION:Starland Sportsplex & Fun Park 637 Washington St. Hanover\, 02339 United States
UID:e.2779.6362
SEQUENCE:3
DTSTAMP:20260517T231732Z
URL:https://members.bostonchamber.com/events/details/south-shore-food-bank-s-food-fight-6362
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