We invite you to join award-winning Chef Michael Scelfo (Waypoint, Alden & Harlow and Longfellow Bar) for an intimate workshop that will outline the essentials of successful dinners at home, focusing on recipes that prevent waste. Chef Scelfo will prepare 2-3 dishes that demonstrate waste-free cooking ideas, all easily adaptable for the home cook. During the demonstration, guests will enjoy snacks and wine prior to tasting Chef Scelfo’s finished dishes. Each ticket supports Plenty, Lovin’ Spoonfuls’ culinary nutrition program that provides the individuals we serve with the culinary know-how to empower them to feed themselves and their families. Registration is limited to 20 tickets maximum!
Monday Mar 4, 2019
6:00 PM - 8:00 PM EST
6-8pm
Boston Center for Adult Education, Arlington Street, Boston, MA, USA
$125
Printed courtesy of www.bostonchamber.com – Contact the Greater Boston Chamber of Commerce for more information.
265 Franklin St., 17th Flr., Boston, MA 02110 – (617) 227-4500 – memberservices@bostonchamber.com